Compagnie des Vins Surnaturels | Wine Bar, 6e Arrondissement - Paris

Wine bar from the owners of Experimental Cocktail Club, Curio Parlor, Prescription Cocktail Club and ECC Chinatown - Romée de Goriainoff, Olivier Bon and Pierre-Charles Cros.

Pulqueria | Mexican Restaurant-Bar, Chinatown - New York

Mexican Restaurant-Bar by Apothéke´s owners Christopher and Heather Tierney, located on Doyers Street.

Miss Lily´s | Jamaican Restaurant, Greenwich Village - New York

Finally this fabolous Jamaican restaurant by Paul Salmon, Serge Becker, Binn and Genc Jakupi on Culture Divine!

The Balcon | French-British Brasserie and Bar, St. James´s - London

Great French-British Brasserie and Bar located in the Sofitel St. James, designed by Russell Sage Studios and Gorgeous Group.

Archer Street | Bar-Lounge, Soho - London

London´s first Billecart-Salmon Champagne bar hosting monthly soirees.

The Arts Club | Members Club, Brasserie and Oyster Bar, Mayfair - London

Fabulous Private-Members Club located in Dover Street that features a Library, Brasserie and Oyster Bar.

MySuites | Hotel, Greenwich Village and Chelsea - New York

Eight ultra-New York suites located in different West Village and Chelsea buildings.

Senkai | Modern Japanese Restaurant-Lounge, Mayfair - London

The Ignite Group´s latest restaurant located on Regent Street.

Roman and Williams | Design Firm - New York

Fabolous Design Firm behind great venues like The Standard Hotel, The Standard Grill, The 18^th Floor Club (The Boom Boom Room), The Ace Hotel New York, The Breslin, The John Dory Oyster Bar, Royalton, and The Dutch.

In the march of the soul as it moves through time, space is the grand theatre of the consciousness in which this eternal drama unfolds, and it seems that no star in the modern galaxy of designers - these conjurors of space - knows this more profoundly than Roman and Williams.
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Pierre Hermé Paris | Macarons and Chocolats Boutique, Knightsbridge - London

The Christmas Macaron Collection is due in stores on the 28th November.

34 | Steakhouse Restaurant, Mayfair - London

Caprice Holdings Limited Steakhouse in Mayfair designed by Martin Brudnizki.

Hotel Crayon | Hotel, 1e Arrondissement - Paris

Elegancia Hotels latest venue designed by Julie Gauthron and Christophe Sauvage.

Les Grandes Tables de l´île Seguin | Bio Restaurant, Boulogne Billancourt - Île-de-France

Restaurant by Arnaud Daguin, located in the Jardin de l´île Seguin, Boulogne Billancourt.

Matches No.23 | Private Shopping and Events Townhouse, Marylebone - London

Matches´ super-exclusive private shopping and events Townhouse located in Marylebone.

Christian Louboutin Men´s Boutique | Men´s Shoe Boutique, 1e Arrondissement - Paris

Christian Louboutin´s first Men´s Boutique. Located on Rue Jean-Jacques Rousseau accross his first flagship.

David Chang | Restauranteur - New York, momofuku seiobo | Australian Restaurant - Sydney

Earlier this month, the Momofuku circus, an emblem of the diversity and pioneering innovation of the New York that gave birth to it, arrived at one of the freshest frontiers in global cuisine - Sydney, Australia. Set in an intimate nook in the exclusive retail and eating complex at the rejuvenated Star Hotel & Casino, Momofuku Seiobo promises an organic evolution of Chang’s ebullient and yet finely nuanced cuisine in the context of the seemingly unlimited natural bounty and gloriously multiplicity found in Sydney’s food culture.

With a project slated to open in Toronto next year, next to the Shangri-La Hotel, David Chang’s truly modern American cuisine is taking to the four winds.
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